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Coffee beans MERRILD Crema, 1kg
Product Details
Description
Intensity: 8/10. Rich flavour with chocolate nuances and a lingering creaminess.After grinding, it is suitable for brewing in a moka café using a coffee filter, a French press or a semi-automatic coffee machine. The recommended amount is 6 g for a 150 ml cup of coffee.Ingredients: arabica and robusta.
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